Garden Basket Hubb Guava Seeds for Farming, Amrud, Amrood, Madhuri Aam, Psidium Guava (250g) (10 Seeds)
₹149.00
- The roots
- bark
- leaves and immature fruits
- because of their astringency
- are commonly employed to halt gastroenteritis
- diarrhea and dysentery
- throughout the tropics.
- Guava trees grow rapidly and fruit in 2 to 4 years from seed.
- Guava is mainly grown for its edible fruits that are eaten raw or made into purée (pulp)
- jelly
- paste
- juice
- syrup
- chutney
- etc.
- The plant may look dry due to transportation time. The plant is still good as it is a outdoor plants
- put it again in the soil
- add the complimentary fertilizer included in the package
- water it and observe for a week. It will regain its freshness.
Description
Product Overview
Guava is a small tree, up to 33 ft tall, with spreading branches, easily recognized because of its smooth, thin, copper-colored bark that flakes off, showing the greenish layer beneath; and also because of the attractive, “bony” aspect of its trunk which may in time attain a diameter of 10 in. Faintly fragrant white flowers, borne singly or in small clusters in the leaf axils, are 2.5 across, with 4 or 5 white petals which are quickly shed, and a prominent tuft of about very many white stamens tipped with pale-yellow anthers. The fruit, exuding a strong, sweet, musky odor when ripe, may be round, ovoid, or pear-shaped, 5-10 cm long, with 4 or 5 protruding sepals at the top, and thin, light-yellow skin, frequently blushed with pink. Guava is native to the Caribbean, Central America and South America, widely cultivated across the world. Medicinal uses: Warning: Unverified information Fresh leaves of about 500 gms are boiled in 200ml of water for 10 minutes. The decoction is drenched twice daily for 4-5 days to cattle as cure for dysentery.
Key Features
- The roots
- bark
- leaves and immature fruits
- because of their astringency
- are commonly employed to halt gastroenteritis
- diarrhea and dysentery
- throughout the tropics.
- Guava trees grow rapidly and fruit in 2 to 4 years from seed.
- Guava is mainly grown for its edible fruits that are eaten raw or made into purée (pulp)
- jelly
- paste
- juice
- syrup
- chutney
- etc.
- The plant may look dry due to transportation time. The plant is still good as it is a outdoor plants
- put it again in the soil
- add the complimentary fertilizer included in the package
- water it and observe for a week. It will regain its freshness.














